Lunch Pranzo Veloce Menu

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Lunch Specials

Changes weekly

Chilled Zucchini Soup $8
Parmigiano Reggiano, olive oil
or

Granseola e Melone $10
fresh crab, iceberg lettuce, mustard dressing

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Homemade Potato Gnocchi $13/$17
mushrooms, Fontina, Prosciutto di Parma
or

Roasted Salmon $22
tomato passata, asparagus, salsa verde

$20 per person Monday through Friday Prix Fixe

Sample menu only.

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