Dinner Menu

  • Print our dinner menu (PDF)

Antipasti Verdura

Grilled Zucchini, mint, orange, pine nuts $6
Marinated Beets, pistachio $6
Pickled Eggplant $6
Grilled Asparagus, Pecorino, salsa verde $7
Fried Artichoke, Bagna Cauda sauce $9
Verdura Mista $18

Antipasti Salumi

Prosciutto di Parma $8
Sopressata $8
Coppa $8
Speck $8
Cacciatorini $8
Carne Mista $18

Primi

Whipped Sheep's Milk Ricotta $12
red pepper flakes, grilled crostini
Mozzarella en Carozza $10
crisp Buffalo mozzarella, tomato sauce, mixed greens
Fried Calamari $13
oregano, caper aioli, tomato sauce
Octopus Calabrese $12
fingerling potatoes, oregano
Tuna Tartare $15
frisée, capers, lemon vinaigrette
Porchetta $9
pickled red onion, Parmigiano Reggiano, grilled Ciabatta
Beef Carpaccio $15
sliced raw beef, Niçoise olives, Parmigiano Reggiano, micro herbs
Polpetine Pentollina $12
braised meatballs, rich tomato sauce, Boschetto al Tartuffo

Insalata

Baby Spinach Salad $10
Gorgonzola, black olives, focaccia croutons, Balsamic dressing
Escarole Salad $11
pancetta, roasted red onions, Pecorino, mustard dressing
Caesar Salad $12
romaine lettuce, brioche croutons
Arugula Salad $12
pesto, bocconcini mozzarella, lemon dressing

Contorni

Creamy Polenta $6
Fries $6
Rustic Potatoes $6
Sautéed Spinach $6
Broccoli Rabe $6
String Beans $6

Pasta

Tomato Ravioli $14 / $19
ricotta, tomato confit, pine nuts, raisins
Pesto alla Genovese $14/$19
penne, string beans, fingerling potatoes
Seafood Chitarra $16/$21
oregano chitarra, calamari, mussels, clams, shrimp
Spaghetti Carbonara $15/$20
pancetta, Parmigiano Reggiano, organic egg
Ricotta Gnocchi $15/$20
cotechino sausage, sopressata, tomato sauce
Garganelli Bolognese $16/$21
meat sauce, ricotta cheese

Pesce e Carni

Halibut Zuppa de Pesce $28
fish soup, saffron potatoes
Stuffed Trout $22
artichokes, almonds, chick peas
Branzino Caponata $24
roasted peppers, eggplant, zucchini, basil
Veal Milanese $28
scallopini of veal, marinated tomatoes, arugula
Roasted Chicken $23
fingerling potatoes, asparagus, green olives
Pork Tenderloin $25
gnocchi semolina, cherries, pistachios
Osso Bucco $31
braised veal shank, polenta, gremolata
Lamb Chop $29
salsa Saranesa, fava beans, chick pea polenta, cipollini
Skirt Steak $25
red wine shallots, grilled radicchio
Porterhouse for Two $58
salsa verde, rustic potatoes

-----

Three Course Prix Fixe Special

Chilled Zucchini Soup $8
Parmigiano Reggiano, olive oil
or

Granseola e Melone $10
fresh crab, iceberg lettuce, mustard dressing

-----

Homemade Potato Gnocchi $13/$17
mushrooms, Fontina, Prosciutto di Parma
or

Roasted Salmon $22
tomato passata, asparagus, salsa verde

-----

Choice of Dessert

$29 per person Prix Fixe Sunday through Thursday
This menu is a sample only.
Our special dinner menus change weekly.

  • Brunch menu »
  • Lunch menu »
  • Lunch Pranzo Veloce menu »
  • Dessert menu »
  • Bar menu (PDF)
  • Cocktail menu (PDF)
  • Back to Menus »
  • menus
  • wine list
  • team
  • dining areas
  • news & events
  • contact

Morello Bistro
  • Morello Bistro 253 Greenwich Ave Greenwich CT 06830|
  • Reservations 203.661.3443
  • MARC Establishments
  • Book Online